The Mochi Roll is a uniquely shaped mochi, long and narrow, different from the usual round mochi we are familiar with. Enjoy it filled with milk and strawberry or cherry blossom, two typical flavors of Japanese culture. A delicacy from Japan, kirimochi (or mochi) are glutinous rice cakes or sweet rice. It is an established food in Japanese cuisine and culture and is often served to celebrate the New Year.
Ingredients
Strawberry and milk: Maltose 21%, sugar, glutinous rice 17%, thickener E1442, palm oil, trehalose, strawberry powder 7% (concentrated strawberry juice, maltodextrin, oxidized starch, red beetroot juice, citric acid, flavourings) , Lima bean paste (Lima beans, sugar), whole MILK powder, flavourings, coloring E162, emulsifier E471, preservative E202. Allergens in bold.
Cherry blossom: Maltose 21%, sugar, glutinous rice 17%, red bean paste (red beans, sugar, maltose, SOYbean oil), thickener E1442, palm oil, trehalose, cherry blossom flavor 0.02%, coloring E162, emulsifier E471, preservative E202. Allergens in bold.