Chaban

Chaban: the essential tea tray for ceremony
The importance of Chaban in tea tasting
The Chaban is an indispensable tea tray in the traditional Gong Fu Cha ceremony, designed to collect water poured out during preparation. This special tea tray has a hollow structure that allows it to better handle excess liquids, both those used to heat the utensils and those poured on the tea pets, small symbolic auspicious figurines. During the tasting, the tea tray not only fulfills a practical function but also becomes an integral part of the experience, enhancing the ritual with refined materials such as bamboo, wood or ceramic. Elegant and functional, the Chaban is the perfect complement for those who wish to immerse themselves in the art of tea with authenticity and style.