Chocolate with Puer Tea and Berries
This delicious chocolate is Gluten Free. Siblings Josep and Núria Miret Cudié are part of a family that has been dedicated to the chocolate tradition for more than 70 years. Since early childhood, Josep often visited his grandfather in his bakery, where he cultivated his passion for making chocolate. Thanks to their attachment to family, the brothers founded their company in Barcelona, where they process the famous Marcona Almond, “the queen among almonds.” The almond itself represents an excellent quality of Spanish origin.
Ingredients
Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, vanilla flavor), sugar, caramelized almond pieces (8%) ( almonds, sugar and honey), cocoa butter, white chocolate (sugar, cocoa butter, skimmed almonds, milk powder, anhydrous milk fat, emulsifier: soy lecithin, vanilla flavor), almond powder, Pu Erh red tea (3%), milk powder, skimmed milk powder, roasted hazelnut, whey, berry flavor, berry powder (0.15% ) (strawberry, blueberry, raspberry, elderberry, black currant, red beet, maltodextrin, sucrose, glucose, acidifier: citric acid), coloring; beet powder, maltodextrin, emulsifier; soy lecithin. Allergens in bold.