Mochi Cacao
A delicacy from Japan, kirimochi (or mochi) are glutinous rice cakes or sweet rice. It is an established food in Japanese cuisine and culture and is often served to celebrate the New Year.
For the undecided
Not sure which flavor to choose? Mochi is delicious in so many ways, both sweet and savory, along with the rich taste of chocolate or the refreshing taste of fruit and Matcha. Enjoy them all!
- Matcha
- Banana
- Mango
- Strawberry
Ingredients
Strawberry: maltose, sugar, filling 21% (palm oil, SOYbean oil, sugar, whole MILK powder, lactose(MILK), cocoa butter, emulsifier E471 E322(SOY), flavoring, salt, vanillin), glutinous rice 11.3%, thickener E1442, trehalose, palm oil, emulsifier E471, coloring E162, strawberry powder 0.11%, salt, potato starch, flavoring, preservative E202. Allergens in bold.
Matcha: Maltose, sugar, MILK chocolate filling (palm oil, SOYbean oil, sugar, cocoa butter, MILK powder, MILK, lactose, emulsifier E322, E471, flavoring, salt, vanilla powder), glutinous rice, thickener E1442, trehalose, palm oil, green tea powder, emulsifier E471, salt, starch potatoes, flavoring, preservative E200. Allergens in bold.
Banana: Maltose, sugar, MILK chocolate filling (palm oil, SOYbean oil, sugar, MILK powder, lactose, emulsifier E322, E471, flavoring, salt, vanilla powder), glutinous rice, thickener E1442, trehalose, palm oil, banana powder (banana puree, maltodextrin, apple juice concentrate, flavoring), emulsifier E471, salt, potato starch, coloring E160a, preservative E200. Allergens in bold.
Mango: Maltose, sugar, MILK chocolate filling (palm oil, SOYbean oil, cocoa butter, MILK powder, lactose, emulsifier E322, E471, flavoring, salt, vanilla powder), glutinous rice, thickener E1442, trehalose, palm oil, mango powder (mango juice concentrate, maltodextrin, gum arabic), emulsifier E471, salt, potato starch, flavoring, coloring E160a, E162, preservative E200. Allergens in bold.