Blooming tea with lily and jasmine flowers Eastern Beauty

Eastern Beauty is a flower tea handcrafted in Anhui Province. Slowly spreading to the bottom of the cup, this tea opens just like a flower, slowly allowing the Jasmine and Lily to emerge, dancing in the water like flames in the wind. For this we recommend a glass teapot, to better appreciate the beauty of the brew.

It has a rich taste and a refreshing, fragrant and sweet aroma. You will not only enjoy the delicate taste of tea and flowers, but also appreciate the beauty of a magical bloom in water.

Place of origin

Anhui Province, China.

Production

This tea is handcrafted with green tea buds from the Huang Shan and Da Bie Shan mountains combined with Lily and Jasmine flowers. The tea buds, which hug the flower in the center, are made following a careful production process.

After harvesting, the fresh flowers are dried (either naturally in the air or using special machinery) before the next stage. In addition, the flower should be picked whole, as well as at the best harvest time.

Ingredients: green tea, Lily flowers 5%, Jasmine flowers 8%.

Discover all the benefits of flower tea.

How to prepare

It is recommended to use a teapot or a capacious clear glass cup for this tea. Rinse the cup or teapot with hot water. Use only one piece per teapot/cup. Allow the blooming tea to steep in hot water at 80° C for 3-6 minutes until the flower is completely open…

Storage: Store in a cool, dry and dark place.

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