Mochi Mixed Flavors 210 gr

Mochi Daifuku is a typical Japanese dessert consisting of mochi rice dough and a mouthwatering creamy filling. A delicacy from Japan, kirimochi (or mochi) are glutinous rice cakes or sweet rice. It is an established food in Japanese cuisine and culture and is often served to celebrate the New Year.

Taste

Not sure which one to choose? Try them all!

• Green Tea
• Peanut butter
• Sesame
• Red Bean Paste
• Brown sugar
• Bubble tea

Ingredients

Green Tea: maltose, green tea paste 27% (beans, maltose, soybean oil, green tea powder, flavoring), glutinous rice powder, sugar, potato powder, water, green tea powder 1%, preservative E202. Allergens in bold. Produced in a plant that uses peanuts, gluten, sesame, soy, mango, and nuts.

Peanut Butter: Maltose (25%), Glutinous Rice (25%), Peanut Paste(Peanuts, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Salt, Peanut Flavor) (20%), Sugar (15%), Thickener (E1442) (5.00%), Palm Oil (5.00%), Peanuts (4.97%), Preservative (E200) (0.03%). Allergens in bold. Produced in a plant that uses peanuts, gluten, sesame, soy, mango, and nuts.

Sesame: maltose, sesame paste 18.7% ( sesame seeds, peanuts, red seed sugar, glucose, emulsifier E471, soybean oil, sesame flavor, salt), glutinous rice flour, sugar, sesame seeds 5.4%, water, sesame flavor 1%, preservative E202 , emulsifier E471, thickener E415. Allergens in bold. Produced in a plant that uses peanuts, gluten, sesame, soy, mango, and nuts.

Red Beans: maltose, red bean paste 27% (red barley, maltose, sugar, soybean oil), glutinous rice powder, sugar, potato powder, water, flavor, preservative E202, emulsifier E471, thickener E415. Allergens in bold. Produced in a plant that uses peanuts, gluten, sesame, soy, mango, and nuts.

Brown sugar: maltose, red bean paste 36.6% (red beans, maltose, sugar, soybean oil, flavor), glutinous rice powder, sugar, water, brown sugar 2%, soybean powder, preservative e202, thickener e415, emulsifier e471, flavor. Allergens in bold. Produced in a plant that uses peanuts, gluten, sesame, soy, mango, and nuts.

Bubble tea: Maltose, Bubble Tea flavored paste (swordbeans, sugar, soybean oil, maltose, flavoring), sugar, stabilizer (E1414, E1442), brown sugar, cocoa powder, preservative (E202), emulsifier (E471), stabilizer (E415), flavoring. Allergens in bold. Produced in a plant that uses peanuts, gluten, sesame, soy, mango, and nuts.