Hope Sun Marigold Flower White Tea is a flower tea handcrafted in Fujian Province. Golden marigold flower, which grows in southern China, flushes out toxins, nourishes the liver, improves eyesight, aids skin regeneration and promotes better digestion.
Place of origin
Fujian Province, China.
Sight and smell
This blooming tea takes the form of a small sphere made up of white tea leaves: wrapped inside them is a golden marigold flower, of which only the top is visible. The tea leaves, tied together at the base with a thin white thread, show various shades of green (from light green to forest green) and some shades of silver. The scent of the flower and leaves after infusion is vegetal and slightly balsamic, with a pleasant floral note. Unfolding in the water, the leaves reveal the flower hidden inside, which blooms like a small golden sun in all its beauty. The liquor is pale gold in color in the cup, with pinkish highlights.
The taste of Hope Sun marigold flower white tea is gentle and smooth, characterized by notes reminiscent of wildflowers and the delicate sweetness of acacia honey. There is also a hint of green wood and hay, with a very slight astringency on the finish. Instead, the persistence reveals a sweet note and a fruity hint of unripe pear. The body is light and silky, without bitterness.
Making Hope Sun marigold flower white tea
The tradition of flower teas dates back to the Tang dynasty. Da Bai Hao white tea leaves are hand-tied with marigold flowers. They are real handmade compositions that once immersed in water give a beautiful sight: the infused tea in fact blooms like a flower, spreading color and aroma.
Ingredients: tea, Calendula flowers 3%.
Discover all the benefits of white tea and flower tea.
Prepare Hope Sun marigold flower white tea infusion
A clear glass teapot is recommended for this tea. Rinse the teapot with hot water. Use only one piece. Let the tea leaves steep in hot water from 80° C to 85° C for 1 minute for the first and second infusion. Gradually increase the time and temperature for subsequent infusions. Storage: Store in a cool, dry and dark place.
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