Lychee Mochi is a mochi filled with Lychee, a popular fruit in Asian countries. A delicacy from Japan, kirimochi (or mochi) are glutinous rice cakes or sweet rice. It is an established food in Japanese cuisine and culture and is often served to celebrate the New Year.
Ingredients
Maltose 21.5%, sugar, rice gluten 17%, thickener: E1442, palm oil, melon, lychees 10%, flavourings. Produced in a plant that uses peanuts, gluten, sesame, soy, mango, and nuts.
NUTRITIONAL VALUES PER 100g. | |
Energy | 1432kJ / 336kcal |
Fats | 1,2g |
– of which saturated | 1g |
Carbohydrates | 80,4g |
– of which sugars | 35,6g |
Protein | 1,2g |
Halls | 0.6g |
Product name | Lychee glutinous rice confectionery product |
Net weight | 210g |
Preservation | Store in a cool, dry place |
Best consumed within | Expiration date indicated on the package |
Importer into the EU | HERMAN KUJIPER BV – Noorddammerweg 91b 1187zs Amstelveen, Netherlands |
country of origin | Taiwan |